

Mixing Directions:
1. Empty one packet into a bowl .
2. While stirring with a fork or whisk slowly add 250 mls of hot water (not boiling). Continue to stir until completely dissolved.
3 . Season with salt and pepper to taste .Eating quickly after preparation for best flavour
Ingredients: Milk protein, vegetable protein, (soy protein isolate, pea protein isolate) flavours, hydrolysed vegetable protein, maltodextrine, onion powder, thickeners; cellulose, guar gum, xanthan gum, sodium alginate, acidity regulator; potassium citrate, salt, celery powder, spices, methionine, anti-caking agent; silicon dioxide. Colour ; turmeric, emulsfier; soy lecithin.
Nutritional information:
| Energy |
100gm |
1 Sachet- 27gm |
| kcal | 341 | 92 |
| ki | 1445 | 390 |
| Protein (g) | 66.7 | 18 |
| Carbohydrates (g) | 11.1 | 3.0 |
| Sugars (g) | 2.9 | 0.8 |
| Fat (g) | 2.3 | 0.6 |
| Fibres | 2.2 | 0.6 |
| Sodium (mg) | 3200 | 864 |
| Potassium (mg) | 700 | 189 |
| Calcium (mg) | 788 | 210 (26%) * |
| * % of recommended daily intake |
|
Allergens: Milk, soya, gluten, celery .
Manufactured on equipment that processes: Egg.